Orders on Hotplate
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Orders on Hotplate 🌊
Riptide Classic Break Sourdough
Our signature loaf, inspired by the steady rhythm of the coast. Naturally leavened and slow-fermented, this sourdough features a golden, crackling crust and a soft, airy crumb with just the right touch of tang. Made with simple, organic ingredients and baked fresh in small batches, it’s the kind of everyday bread that feels anything but ordinary—perfect for morning toast, sandwiches, or tearing into while it’s still warm.
Riptide Tuscan Tide Sourdough
A savory twist carried in on the current, our Tuscan Tide Sourdough blends the soul of classic sourdough with the warmth of Italian flavors. Naturally leavened and slow-fermented, this loaf is infused with fragrant Italian seasoning, a drizzle of EVOO, and a touch of honey for subtle balance. Baked to a golden, crackling crust with a soft, airy crumb, it’s perfect for dipping, sandwiching, or tearing into by the slice. Crafted in small batches in our Jupiter kitchen, it’s where coastal baking meets rustic Italian comfort.
Riptide Matcha Wave Cookies
Our matcha green tea cookies bring a refined twist to a laid-back classic. Made with high-quality matcha, they offer a smooth, earthy flavor wrapped in a soft, buttery cookie with lightly crisp edges—crafted slowly and baked fresh, just like everything at Riptide Baking Co.
Comes in packages of six cookies.
Riptide Cinnamon Swell Sourdough
Like a warm current rolling in, our Cinnamon Swell Sourdough is layered with ribbons of cinnamon sugar and plump, juicy raisins throughout a naturally leavened loaf. Baked to a golden, crackling crust with a soft, tender crumb, each slice brings a comforting sweetness balanced by the subtle tang of sourdough. Slow-fermented and crafted in small batches, it’s perfect toasted with butter or enjoyed just as it is—simple, cozy, and full of flavor..
Riptide Tidal Crunch Granola
Ride the flavor wave with our Tidal Crunch Granola, made in small batches from organic oats, rich maple syrup, and a touch of EVOO, gently spiced with cinnamon, and packed with wholesome seeds—flax, chia, and hemp—plus shredded coconut and naturally sweet dates. Each bite delivers a perfect balance of crunch, sweetness, and coastal-inspired goodness. Enjoy it on yogurt, with milk, or straight from the jar—crafted slowly and with care in our Jupiter kitchen, it’s the taste of the coast in every handful.